| Referências: |
1. HPLC of Small Moleculs, C.K. lim, IRL Press, (1987).
2. Journal of Chromatography Library, Natural Products Isolation, Gerald H.
Wagnam and Raymond Cooper, Elsevier, vol. 43, (1989).
3. Qualitative Analysis of Flavor and Fragrance Volatiles by Glass Capillary
Gas Chromatography.Walter Jennings and Takayuki Shibamoto, Academic
Press, (1989).
4. Liquid-Liquid Extraction, Ruth Blumberg, Academic Press, (1988).
5. Ion Chromatography, Douglas T. Gjerd and James S. Fritz, (1987). |