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Dissertations |
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1
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ELAINE LUIZA SANTOS SOARES DE MENDONCA
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The use of uric acid as biomarker in preeclampsia patients and its association with disease severity and adverse neonatal outcomes
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Advisor : ALANE CABRAL MENEZES DE OLIVEIRA
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COMMITTEE MEMBERS :
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ALANE CABRAL MENEZES DE OLIVEIRA
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FABIANA ANDREA MOURA
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MARIA IZABEL SIQUEIRA DE ANDRADE
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Data: Mar 11, 2021
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Show Abstract
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Preeclampsia (PE), due to its systemic pathophysiology, is categorized as one of the main causes of perinatal/maternal morbidity and mortality due to its systemic pathophysiology. Overall, clinical resources available nowadays are used under diagnostic criteria and do not reflect the severity of the underlying disease or, yet, the immediate and remote risks that may affect the maternal-fetal binomial. Thus, the development of clinical and laboratory strategies should focus on anticipating PE severity, like the use of biomarkers, as the uric acid mainly for its measurement simplicity and lower cost, which allow it to be easily inserted in screening protocols. However, although some scholars have reported hyperuricemia – HU (uric acid ≥ 6 mg/dL) as PE severity predictor, general findings remain conflicting. This context motivated the realization of this dissertation, which presents a literature review chapter, addressing high-risk pregnancies, with an emphasis on PE, followed by an original article. The purpose of the article is to evaluate the use of uric acid as biomarker in PE patients and its association with disease severity and adverse neonatal outcomes. It is a controlled cross-sectional study, from a convenience sample of pregnant women with preeclampsia attended at a high-risk maternity hospital in Alagoas, Brazil. Information about gestational, and biochemical parameters was collected before delivery, while perinatal outcomes, after delivery, through a structured questionnaire. The sample comprised 267 pregnant women with PE. HU was observed in 25.8% of cases; it was associated with black pregnant women (p=0.014) and with primiparity (p=0.007). Uric acid was able to predict the behavior of some biomarkers, mainly of creatinine (F = 10.14, p = 0.0016; R² = 0.0388), urea (F = 50.15, p <0.0001; R² = 0.1753), ferritin (F = 10.29, p = 0.0016; R² = 0.0541), globulin (F = 0.0437, p = 0.0017; R² = 0.0437), and albumin (F = 0.1797, p <0.0001; R² = 0.1797). HU was a risk factor for cesarean delivery (p=0.030), prematurity (p=0,001), low birth weight (p<0.001) and small for gestational age (p=0.020). Conclusion: High serum UA levels appear to be related to disease severity predictors and to adverse neonatal outcomes.
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2
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ALISSON HENRIQUE MARINHO DE LIMA
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METABOLOMICS RESPONSE OF YOUNG SOCCER PLAYERS: A METABOLOMICS APPROACH
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Advisor : GUSTAVO GOMES DE ARAUJO
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COMMITTEE MEMBERS :
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ALESSANDRE CARMO CRISPIM
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FILIPE ANTONIO DE BARROS SOUSA
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GUSTAVO GOMES DE ARAUJO
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THAYS DE ATAIDE E SILVA
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Data: Apr 9, 2021
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Show Abstract
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Observing the metabolic impacts arising from a football match is of great interest to the scientific community. Such changes are due to the movements made during the game, in which they can occur in different magnitudes. This magnitude can be observed, through an evaluation of the metabolites present in the urine, by the metabolomics, as well as through perceptual responses such as the rating of perceived exertion (RPE). Thus, aiming to contribute to the use of these methods in sports, this study presents a review chapter, addressing the general overview of metabolomics and its application in exercise, in addition to the use of RPE to observe perceptual responses
after physical exercise. Besides, the present dissertation also presents an experimental article using the metabolomics technique combined with RPE, in which has the aim is to evaluate the metabolic impact of two football matches through metabolomics and RPE tools in young athletes of a first division soccer team of the Brazilian championship.
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3
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IZAURA GABRIELLY RODRIGUES DE OLIVEIRA SILVA
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Effect of carbohydrate mouth rinse on muscle strength and muscle endurance: a systematic review with meta-analysis
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Advisor : THAYS DE ATAIDE E SILVA
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COMMITTEE MEMBERS :
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ADRIANO EDUARDO LIMA DA SILVA
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GUSTAVO GOMES DE ARAUJO
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JOAO ARAUJO BARROS NETO
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Data: Jun 10, 2021
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Show Abstract
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The effect of carbohydrate (CHO) mouth rinse on performance was first investigated in 2004, raising the hypothesis that CHO mouth rinse has its ergogenic effect through a central mechanism. From these findings, a heterogeneity of exercise protocols, such as cycling and running against the clock; sprints; intermittent exercises; high intensity exercises; isometric muscle strength exercises; dynamic muscle strength exercises and muscle resistance exercises, were used to investigate the effects of CHO mouth rinse on performance. Considering the possible effects of CHO rinsing in delaying the fall in peak torque, in the development of premature fatigue and in increasing power that contribute to a better physical performance, there is a CHO rinse potential strategy for strength exercises. However, still little investigated. Thus, this dissertation presents a review chapter, addressing the effect of CHO rinsing on high-intensity exercises, as well as a systematic review with meta-analysis that evaluates the studies that investigated the effect of CHO rinsing on strength and endurance. muscular.
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4
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JOSE RODRIGUES DE PAIVA NETO
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Evaluation of the acute effect of acetaminophen on hydration status, thermal and painful sensations and blood cell count after exercise in thermoneutral conditions.
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Advisor : GUSTAVO GOMES DE ARAUJO
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COMMITTEE MEMBERS :
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SILVAN SILVA DE ARAÚJO
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EDUARDO SEIXAS PRADO
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GUSTAVO GOMES DE ARAUJO
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HENRIQUE FONSECA GOULART
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Data: Jun 28, 2021
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Show Abstract
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Physical exercise has a direct impact on thermogenesis and the inflammatory response of the immune system. As a result, the body will promote an increase in metabolic heat and dehydration and changes in blood cell counts may occur. At the same time, pain is a factor that can negatively affect performance. Acetaminophen (ACT) has been shown to have an antipyretic and analgesic effect and, although its mechanisms of action are not fully understood, it is a viable resource to try to reduce these conditions that restrict performance. However, the indiscriminate use of this drug can lead to hepatotoxicity. Therefore, understanding these physiological and hematological processes is essential to understand their influence on sports performance. Thus, this study aims to review studies that investigated the antipyretic effect of ACT and its relationship with hydration, the analgesic effect of ACT and its relationship with pain and sports performance, in addition to discussing the effect of hepatotoxicity on ACT and its influence on blood cells. Subsequently, the original article will be exposed, which aims to assess the acute effect of ACT on hydration status, thermal and painful sensations and blood cell count after exercise in thermoneutral conditions.
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5
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LARISSA SILVA DE ALBUQUERQUE
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EVALUATION OF THE IMPACT OF FOOD AND NUTRITION EDUCATION ACTIVITIES AS A STIMULUS TO CHILD DEVELOPMENT IN CHILDREN FROM SOCIAL VULNERABILITY COMMUNITIES
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Advisor : TELMA MARIA DE MENEZES TOLEDO FLORENCIO
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COMMITTEE MEMBERS :
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TELMA MARIA DE MENEZES TOLEDO FLORENCIO
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MONICA LOPES DE ASSUNCAO
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REVILANE PARENTE DE ALENCAR BRITTO
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Data: Jun 29, 2021
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Show Abstract
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Early childhood is an important period in the acquisition and recovery of complex abilities for the development of the child's full potential, due to the great cerebral plasticity. Thinking about this phase, the present study tested the hypothesis that teaching mothers Food and Nutrition Education (FNE) activities based on the methodology of Care for Child Development (CCD) and responsive feeding, at the moment of feeding the child, would be a good strategy to stimulate development and would provide a better result in the Denver II Development Screening test (TTDDII). From a randomized clinical trial, 85 mother/child binomials were analyzed, selected after anthropometric assessment of the nutritional status and anemia test (HemoCue®) of the children, divided into a control group (CG) and an intervention group (IG). TTDDII was the methodological checking process chosen to monitor child development and identify the risk of delays, at the beginning and after 6 months of interventions. The mothers of both groups received instructions on how
to teach Food and Nutrition Education activities to their children, but only the intervention group received fortnightly home visits to observe the moment of interaction. With 3 months remaining to complete the survey, face-to-face visits were suspended due to the mandatory social isolation based on a Decree to combat the Covid 19 pandemic. Thus, the intervention started to be done in a virtually and the final atropometric evaluation was postponed. The pandemic caused a 45.5% loss in the number of mother/child binomials in the control group and 46.3% in the intervention group. The most discrepant data was the fact that smoking and alcoholic mothers (P <0.01) gave up in a significantly higher proportion than those who remained until the end of the research, indicating that these habits may impair child care. At the end of the research, the prevalence of suspects of delay in the control group was 45.8% and 27.3% in the intervention group (P = 0.19), in the logistic regression that included the initial diagnosis of Denver as a covariable, the result remained without statistical significance (P = 0.21). The pandemic in 2020 hampered the development of the research and the sample loss decreases the chances of having statistical significance.
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6
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MARLA DE CERQUEIRA ALVES
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CURUMA LONGA AND INFLAMMATORY BOWEL DISEASE: A SYSTEMATIC REVIEW OF STUDIES IN ANIMAL AND HUMAN MODELS AND A METANALYSIS OF RANDOMIZED STUDIES
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Advisor : FABIANA ANDREA MOURA
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COMMITTEE MEMBERS :
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FABIANA ANDREA MOURA
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JULIANA CELIA DE FARIAS SANTOS
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MARILIA OLIVEIRA FONSECA GOULART
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NASSIB BEZERRA BUENO
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ORLANDO ROBERTO PIMENTEL DE ARAUJO
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RAPHAELA COSTA FERREIRA LEMOS
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Data: Jul 1, 2021
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Show Abstract
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Inflammatory bowel disease (IBD) is a chronic inflammatory manifestation characterized by episodes of attenuation and sharpness of symptoms. It comprises Crohn's disease (CD) and idiopathic ulcerative colitis (UC). It has a multifactorial character, with contribution of environmental factors, intestinal microbiota, individual genetic susceptibility, immunological and psychological factors, with emphasis on the role of inflammation and oxidative stress in its emergence. Drug treatment, which is used for a prolonged time by patients, may occur with the appearance of adverse effects, dependence and/or refractoriness to the disease. Studies have pointed out that compounds with antioxidant effect can be considered a complementary alternative treatment for IBD. In this context, Curcuma longa stands out, a perennial shrub whose rhizome is composed, among other substances, by polyphenols called curcuminoids, being curcumin, the one with the highest biological activity. This liposoluble polyphenol has antioxidant action and interact with various gene transcription factors, enzymes, inflammatory cytokines, proteins, growth factors and receptors, and additionally, does not present toxicity, even in high doses, as indicated by studies in animal models and in humans. Aiming to contribute to the analysis of the efficacy of oral use of Curcuma longa and its curcuminoids in IBD, this dissertation presents initially a literature review, which describes the characteristics of IBD, conventional treatment and implications of prolonged use, complementary alternative treatment, characterization of antioxidant and ani-inflammatory activity of Curcuma longa compounds and mechanisms of action in IBD. The main article is a systematic review with meta-analysis, whose objective was to identify the effects of Curcuma longa, curcumin or other curcuminoids on metabolic symptoms and alterations in patients and animal models of IBD. For this review, a search was carried out in the databases PubMed, Science Direct, LILACS, CENTRAL e Clinical Trials until January 2021. The following keywords were used:" inflammatory bowel disease", “ulcerative colitis", "colitis", "Crohn Disease", "curcumin”, "curcuma", "turmeric" e "Indian saffron". Articles with experimental models of colitis and randomized clinical trials (RCTs) were eligible. The primary outcome was clinical remission and secondary endoscopic remission. Of the 997 records found, 62 articles were included, 54 with animal models and 8 RCTss, of which 5 were included in the meta-analysis. 50 studies (92.59%) in animals, they observed improvement in macroscopic, histological and/or functional activity and 81.48% (n = 44) identified a decrease in oxidative and/or inflammatory biomarkers in animals treated with curcumin. Among the RCTs, the analysis of intent to treat showed that oral curcumin, associated with traditional
pharmacological treatment, was effective in inducing clinical remission (n=281, RR: 3,15 CI 95% [1,22 - 8,10] p = 0,0017; i² = 72,2%, p = 0,006) and clinical response (n=259, RR: 1,60 CI 95% [1,09 - 2,35] p = 0,0017; i² = 59,7%, p = 0,042); but not in endoscopic remission (n= 161, RR: 2,91 CI 95% [0,58 – 14,58] p = 0,195; i² = 72,7%, p = 0,026). The results found confirm that the oral prescription of Curcuma longa or curcumin, when associated with drug therapy, is effective in the treatment of patients with IBD.
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7
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FERNANDA GENY CALHEIROS SILVA
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Development and characterization of microencapsulates enriched with açaí lipid extract (Euterpe oleracea)
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Advisor : TICIANO GOMES DO NASCIMENTO
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COMMITTEE MEMBERS :
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TICIANO GOMES DO NASCIMENTO
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GISELDA MACENA LIRA
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CAROLINA LIMA CAVALCANTI DE ALBUQUERQUE
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VITOR LUIZ DE MELO SILVA
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Data: Jul 20, 2021
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Show Abstract
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Açaí (Euterpe oleracea) gained prominence for being a widely consumed berry fruit with proven antioxidant capacity, directly related to its lipid composition. Lipid antioxidant substances are highly labile, which requires investigation into drying techniques, such as spray-dryer and lyophilization, in order to increase shelf life and minimize compound decomposition. The present work was structured in article format, being the first review article and an original article. Through the literature search, the lipid composition of açaí, rich in polyunsaturated fatty acids, such as oleic and palmitic acids, in addition to α-tocopherols and carotenoids, which have high biological power, acting to combat oxidative stress, was evidenced. and inflammatory process, culminating with beneficial effects on metabolic syndrome, hypertension, hyperlipidemias and liver diseases. The second deals with the microencapsulation of the açaí lipid extract, through the techniques of Spray-dryer, oven drying and lyophilization, as well as its chemical and physical-chemical characterization. For this purpose, different experiments were carried out, such as scanning the samples by ultraviolet, gas chromatography, high performance liquid chromatography, antioxidant tests by the DPPH and TBARS method, scanning electron microscopy, infrared spectroscopy with Fourier transform and thermal tests. Among the findings, it was possible to identify, in açaí oil, a composition rich in unsaturated fatty acids, as well as tocopherols and carotenoids, in addition to showing that the drying techniques act directly on this composition, preserving it, in the case of lyophilization, and degrading it, in the case of drying in an oven and by spray-dryer. In terms of antioxidants, açaí oil showed high antioxidant activity (dose-dependent) and the TBARS assay also showed that lipid oxidation was more evident in samples subjected to heating, highlighting the benefits of lyophilization in this species of vegetable oil. The non-heating of the microencapsulates also promoted similarities to crude oil, when the results of thermal and spectroscopy tests were evaluated, with greater preservation of the lipid compounds present in the encapsulated material. The importance of drying techniques without the use of heat (lyophilization) and absence of light was highlighted, promoting the preservation of saturated and unsaturated lipid compounds, minimizing the occurrence of lipid oxidation, in addition to being a technique that favors the delivery to the consumer of a safe product with potential health benefits.
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8
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JENIFFER MCLAINE DUARTE DE FREITAS
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PREPARATION AND CHARACTERIZATION OF MICROCAPSULES CONTAINING GREEN-BROWN PROPOLIS EXTRACT FROM THE UNIÃO DOS PALMARES-ALAGOAS
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Advisor : TICIANO GOMES DO NASCIMENTO
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COMMITTEE MEMBERS :
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ABEL BARBOSA LIRA NETO
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GISELDA MACENA LIRA
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TICIANO GOMES DO NASCIMENTO
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Data: Jul 28, 2021
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Show Abstract
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Propolis is a resinous substance of complex composition, formed by gummy and balsamic material, collected by bees (Apis mellifera) from different types of trees. Propolis has been the object of pharmacological studies due to its antibacterial, antifungal, antiviral, antiinflammatory, hepatoprotective, antioxidant, antitumor and immunomodulatory properties. Microencapsulation allows preventing the loss of substances by oxidation or volatilization, in addition to controlling the release of aromas, loss of nutrients and preserving the color and flavor of the encapsulated agent. In this work, the composition, chemical and biological properties and microencapsulation using Spray Dryer of greenish-brown propolis from União dos Palmares-Alagoas were studied for the first time. The objective of this work was to prepare and characterize microcapsules with greenish-brown propolis extract and evaluate the multiple constituents present, these analyzed by analytical methods such as UV-vis, UFLC-DAD-UV, GCMS, FTIR, SEM, Thermal Analysis , content of flavonoids and total phenols, antioxidant activity and antibacterial activity. The greenish-brown propolis extract and the microcapsules containing greenish-brown propolis extract from Alagoas presented a total flavonoid content of 5.15% and 1.13%, total phenols of 14.16 and 4.81% in in terms of gallic acid, total phenols of 16.53% and 6.00% in terms of catechin, antioxidant activity with IC50 values of 13.77 µg/mL and 60.80 µg/mL, respectively. Ultra-Efficiency Liquid Chromatography (UFLC-DAD-UV-Vis) identified the presence of chlorogenic acid, caffeic acid, ferulic acid, p-coumaric acid, naringenin, luteolin and kaempferol. The SEM and FTIR data showed encapsulation of phenolic compounds from the greenish-brown propolis from Alagoas and the thermal analysis showed the thermostability of the studied extracts. The dichloromethane fractions enriched with flavonoids from the crude extract and microcapsules demonstrated antibacterial activity against Staphylococcus aureus (ATCC 33591) and Providencia rettgeri (ATCC 29944). The data from this work demonstrate the potentials and biological properties of the greenish-brown propolis from Alagoas, as well as its spray-dryer solid products.
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9
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AMANDA DE ARAUJO LIMA
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Availability of iron for school meals at the Municipal Centers for Children's Education in Maceió-AL
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Advisor : TEREZINHA DA ROCHA ATAIDE
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COMMITTEE MEMBERS :
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ILMA KRUZE GRANDE DE ARRUDA
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NASSIB BEZERRA BUENO
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TEREZINHA DA ROCHA ATAIDE
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Data: Aug 31, 2021
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Show Abstract
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Iron deficiency anemia remains a public health problem in children under the age of five, women of childbearing age and pregnant women, whose consequences can reverberate over the years. Thus, this dissertation aimed to carry out a narrative review of the algorithms and qualitative models available in the literature to estimate the availability of dietary iron, that is, the amount of absorbable iron, and to assess the availability of iron in school meals at the Municipal Centers of Infant Education (CMEI), from Maceió-AL. This work consisted of three stages, namely: 1) narrative review of the algorithms and qualitative models available in the literature to estimate available iron; 2) selection of algorithms to be used in the second stage of the dissertation; 3) evaluation of the availability of iron in the school meals of the CMEI in Maceió-AL. Eighteen algorithms and 2 qualitative models were found to estimate iron availability, over 39 years, between 1978 and 2017. The selected algorithms were: Monsen and Balintfy (1982), Singer et al. (1982), Du et al. (2000) and Rickard et al. (2009). Estimates of the availability of iron in school meals, obtained in each of the four algorithms, were expressed as mean and mean standard error. Correlation analysis was performed between the estimates, followed by the analysis test with repeated measures (ANOVA) to compare the estimates, and the Bland-Altman test to verify the agreement of the results. Correlation analysis between diet constituents was also performed to evaluate the proposed menu. Absorbable iron estimates ranged from 0.23 to 0.44 mg/day, and the estimated absorption efficiency ranged from 4.8% to 9.7%. When comparing the estimates with the nutritional recommendations, it was found that, although the amount of total iron apparently met the iron recommendations of the children assisted by the CMEI, on the vast majority of the days analyzed, the amount of absorbable iron did not meet the nutritional recommendations adopted by the PNAE. Based on the Bland-Altman test, it was found that the pair of algorithms by Monsen and Balinfty (1982) and Rickard et al. (2009) showed the greatest agreement with each other. The results of the present study, associated with the ease of its application, allow us to recommend the algorithm of Monsen and Balinfty (1982) as the one of choice, in the context investigated here. The correlation analysis between the constituents of the meals showed that animal tissue (AT) and non-heme iron (FNH) showed a moderate positive correlation (r = 0.42; p <0.05), while TA and calcium (r = -0.54) and calcium and phytic acid (r = -0.46) showed a moderate negative correlation (p<0.05). It is concluded that the amount of iron available in school meals estimated in this study does not meet, on most days, the nutritional recommendations adopted by the PNAE. In addition, the analysis of the menu's constituents confirmed the need to adopt strategies to increase the availability of iron in school meals, such as associating the consumption of FNH and ascorbic acid and reducing the presence of inhibitory factors, especially in meals with higher amounts of iron.
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10
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RAISSA MILENA SILVA FREITAS
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Commensality and Dietary patterns in teenagers: an analysis based on structural equation modeling
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Advisor : RISIA CRISTINA EGITO DE MENEZES
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COMMITTEE MEMBERS :
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JONAS AUGUSTO CARDOSO DA SILVEIRA
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NATHALIA PAULA DE SOUZA
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THAYSA BARBOSA CAVALCANTE BRANDAO
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Data: Sep 21, 2021
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Show Abstract
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The study aimed to evaluate, through the MEE, the influence of commensality on the dietary pattern of Brazilian teenagers based on third edition data from National School Health Survey (Pesquisa Nacional de Saúde do Escolar - PeNSE), carried out in 2015. PeNSE is a survey cross-sectional study of a complex probabilistic sampling plan with representation for adolescents from public and private schools in Brazil. A theoretical model was developed, based on recommendations in the Food Guide for the Brazilian Population, using structural equation modeling (stratified by sex) to investigate the relationship between sociodemographic characteristics, hygiene and body satisfaction and commensality, and their influence on teenagers’ eating pattern. For males, age interferes in a significant and inversely proportional way, in the practice of commensality (CP: -0.28, p: 0.00). Regarding females, body dissatisfaction was negatively associated with commensality, with greater effect when compared to males (CP: -0.30, p: 0.00). Commensality had a positive influence on the healthy eating pattern for males (CP: 0.42, p: 0.00) and females (CP: 0.62, p: 0.00). In conclusion, the results show that commensality influences the pattern of adolescents, behaving differently between genders. These divergent results suggest the need for gender-specific interventions. Due to the importance of the theme addressed, further investigations into the protective role of commensality on adolescents' eating patterns are necessary.
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11
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MONISE OLIVEIRA SANTOS
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Clinical and Nutritional profile of individuals with colorectal cancer risk
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Advisor : FABIANA ANDREA MOURA
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COMMITTEE MEMBERS :
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FABIANA ANDREA MOURA
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GLAUCEVANE DA SILVA GUEDES
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TELMA MARIA DE MENEZES TOLEDO FLORENCIO
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Data: Sep 28, 2021
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Show Abstract
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Currently, colorectal cancer (CCR) is the third most incident cancer and the second most killing in the world. In Brazil, this neoplasm also has high incidence and mortality rates. RCC has a complex and multifactorial etiology, comprising interactions between genetic and environmental factors. Most cases are of sporadic origin, without the presence of hereditary syndrome or associated family history, mainly due to environmental risk factors. Colorectal tumorigenesis takes place in four continuous stages: initiation, promotion, progression and metastasis, the course from initiation to disease progression lasting decades, enabling effective disease prevention. Thus, the reduction in the incidence and mortality of CCR can be achieved by adopting different prevention strategies, which mainly include the reduction of risk factors and adherence to healthy lifestyle recommendations, and screening for the disease, in order to detect cancer or pre-neoplastic lesions early. This context motivated this dissertation, which is divided into a literature review chapter, addressing epidemiology, etiology, including genetic and environmental factors, as well as disease prevention strategies, in addition to an original article. The article aims to evaluate the clinical nutritional profile of individuals at medium risk screened for CRC residing in the city of Piranhas/Alagoas. Cross-sectional study, conducted from September to October 2020, with individuals at medium risk for CRC, of both sexes and aged between 50 and 70 years. Participants were screened for CCR with fecal immunochemical testing (FIT) and colonoscopy. Personal, socioeconomic, clinical, lifestyle and nutritional assessment data were collected. Nutritional assessment was performed using anthropometric data (weight, height, arm circumference and triceps skinfold), body composition (bioimpedance) and physical examination. Descriptive analysis of data frequencies and dichotomization according to the presence or absence of overweight was performed, followed by comparison of means and medians and frequencies by chi-square or Fisher's exact test. In total, 82 people agreed to undergo the clinical nutritional assessment, most of them female (56.1%; n=46), adults (56.1%; n=46), with a mean age of 59.02 years ( ±6.30 SD). Pre-cancerous lesions were identified in 54.5% (n=42) of those screened, 52.4% (n=43) were smokers or former smokers and 65.9% (n=54) did not practice any physical activity. Nutritional assessment showed that 64.6% (n=53) were overweight according to body mass index (BMI). On the other hand, the muscle mass, % adequacy of arm muscle circumference (AMC) and body muscle mass (Kg) markers showed that 32.9% (n=27) and 47.6% (n=39) of the subjects were muscle depleted, respectively. Above all, overweight participants had, in parallel, lower muscle mass and total body water (p<0.05), suggesting sarcopency obesity in this population. Obesity is one of the main risk factors for CRC, when concomitant with sarcopenia, it favors worse health outcomes. In this context, evidence shows the need to assess muscle composition in people with obesity, especially by other methods of assessing body composition. Thus, our results add to the evidence on the importance of the population being oriented about screening and adherence to healthy lifestyle recommendations, especially strategies aimed at weight control and the practice of physical activity.
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12
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RENATA ELYONARA DE SOUSA CARVALHO
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Reproducibility of a simplified instrument for screening food insecurity in Brazilian families
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Advisor : JONAS AUGUSTO CARDOSO DA SILVEIRA
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COMMITTEE MEMBERS :
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SILVIA DO AMARAL RIGON
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HAROLDO DA SILVA FERREIRA
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JONAS AUGUSTO CARDOSO DA SILVEIRA
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Data: Sep 30, 2021
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Show Abstract
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Food insecurity (FI) has affected an increasing number of Brazilian families in recent years, being characterized by the lack of regular and permanent access to quality food in sufficient quantity. The consequences resulting from this condition involve worsening nutritional, mental, and health status as a whole. The Brazilian Food Insecurity Scale (EBIA) is an important FI measurement tool, providing information on the perception/experience of hunger in a Brazilian household. The EBIA is routine data collection from large-scale national surveys and regional and local surveys. However, due to the nature and purpose of these surveys, it is observed that the individual identification of families who need immediate help is impaired. Thus, the use of a brief FI screening instrument based on the EBIA would speed up the identification of these families, through their incorporation into the routine of clinical and care activities. With this in mind, Brazilian researchers have developed the Triagem para Risco de Insegurança Alimentar (TRIA), an instrument to screen families with children under 5 years of age at risk of FI. Additional studies are needed to assess the applicability of TRIA in households with other settings. In this context, this dissertation was prepared with the purpose of contributing to the understanding of FI, as well as providing subsidies for its evaluation, monitoring and confrontation in Brazil. To this end, a literature review was carried out, addressing aspects of FI, and an original article was produced. The latter aimed to test the reproducibility of the TRIA, analyzing its performance in different strata of the Brazilian population. For this purpose, sensitivity, specificity, positive predictive value (PPV), negative predictive value (NPV) and accuracy of the 2-items compared to the gold standard, the full 14-item EBIA were calculated, using data from the National Survey by Sample of Households (PNAD-2013). In addition, a graph was generated with the PPV adjusted by the FI prevalence for each Brazilian state. The convergent validity of the instrument tested the strength of the association between FI and dietary variables. The combination of questions 2 and 4 showed the best performance in all population strata analyzed, providing sensitivity ≥86%, specificity ≥87%, accuracy ≥88%, PPV ≥62% and NPV ≥97%, confirming reproducibility of the TRIA. The adjusted PPV ranged from 42.8% to 87.6%, increasing with the higher prevalence of FI by state. The TRIA showed high agreement when compared to the EBIA in all strata of the Brazilian population. Thus, the TRIA is recommended to identify families at risk for FI, especially in high-risk population subgroups, and its use is recommended in clinical practice, in emergency or public calamity situations, and in health surveillance in Brazil, providing a basis for planning, managing and strengthening programs and public policies aimed at FI.
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13
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NIDYANNE PATRICIA DE MESQUITA CHAGAS
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Effect of the maternal body mass index on the concentration of macronutrients and bioactive compounds in colostrum
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Advisor : MONICA LOPES DE ASSUNCAO
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COMMITTEE MEMBERS :
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MONICA LOPES DE ASSUNCAO
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HAROLDO DA SILVA FERREIRA
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MARIA DA CONCEIÇÃO CARNEIRO PESSOA DE SANTANA
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Data: Oct 4, 2021
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Show Abstract
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Currently, obesity represents one of the main public health problems worldwide, regardless of the socioeconomic context, being more prevalent/pronounced in women and increasingly growing among children. There is consensus in literature that preventing excessive weight gain, especially in the pediatric age group, should be a priority over treatment. Thus, one of the recommended strategies is the practice of exclusive breastfeeding during the first six months of life, as this is a protective factor against childhood overweight / obesity. However, little is known about the effect of gestational Body Mass Index (BMI), since it works as a marker of overweight in pregnant women, on the constituents of human milk and infant weight gain. Therefore, considering the magnitude of excess weight among women in the reproductive age group, this study aims to assess the effect of gestational BMI on macronutrients and bioactive compounds in colostrum. To achieve this, a cross-sectional study was carried out with puerperal women admitted to a public maternity hospital, aimed at assisting women with low obstetric risk, as part of the Baby Friendly Hospital initiative in the city of Maceió - Al. Through a structured questionnaire, socioeconomic variables, reproductive history, prenatal care and assessment of maternal dietary intake were collected, while information on height and history of gestational weight gain were extracted from the pregnant woman's card. The evaluation of the pre-gestational maternal nutritional status was measured by the body mass index, while the nutritional condition in pregnancy was measured by the BMI per week of gestation using the Atalah curve, considering the registration of the last weight before the child-birth, as long as referred in the last 30 days before child-birth. The assessment of the newborn's nutritional status was carried out using weight and length data provided by the declaration of live birth and tabulated in specific applications. In the period between 24 - 48 hours after the child-birth, colostrum was collected through manual milking at the bedside, by the patient herself and supervised by a qualified researcher, it was immediately refrigerated (-20 ° C) and transported to storage in ultrafreezer (-80 ° C), until the moment of the analysis of its components by nuclear magnetic resonance. The descriptive statistics used to characterize the studied population was performed in the R-studio Program, using measures of central tendency and dispersion. The identification of clusters of milk samples and of the biomarkers corresponding to the metabolic profile of the mothers (nutrients and bioactive compounds in breast milk) were evaluated/assessed by the analysis of the main components (PCA) and by the orthogonal discriminant analysis by partial least squares (OPLS-DA). Both will be carried out using the SIMCA-P software (version 14.0, Umetrics, Umeå, Sweden). A total of 22 metabolites were found in breast milk samples, with 12 metabolites corresponding to the aqueous phase (amino acids and sugars) and 10 corresponding to the organic phase (lipids). Multivariate analyzes using PCA and OPLS-DA did not result in significant differences in the constituents of breast milk in relation to the different BMI groups. Analysis of variance identified differences in N-acetylneuraminic acid levels in obese mothers when compared to low weight mothers (p = 0.019) and eutrophic mothers (p = 0.015). The levels of N-acetyl-L-glutamine showed a significant difference in the comparison between low weight mothers and eutrophic mothers (p = 0.021), with malnourished mothers having a greater amount of this metabolite. A similar result was observed for fucosis, which was higher in low weight mothers compared to eutrophic mothers (p = 0.044). Thus, we observed that differences in certain constituents of human milk were found according to the BMI category. Although genetic factors influence the composition of human milk, studies show that even in mothers with similar genetic characteristics, differences in the composition of this biofluid are observed, admitting this to a unique and specific characteristic for each woman. Thus, it is believed that environmental factors, such as maternal weight, interfere with the constituents of this secretion. It is essential to carry out further studies in this area, considering that these changes may have repercussions on child health.
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14
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RAPHAEL HENRIQUE MACIEL GOMES
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TEMPORAL TREND IN THE FREQUENCY OF CARDIOVASCULAR RISK FACTORS AND ASSOCIATED COMPLICATIONS IN HYPERTENSIVE ADULT INDIVIDUALS FROM MACEIÓ, 2007-2009 AND 2013-2016
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Advisor : SANDRA MARY LIMA VASCONCELOS
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COMMITTEE MEMBERS :
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JONAS AUGUSTO CARDOSO DA SILVEIRA
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MYRTIS KATILLE DE ASSUNCAO BEZERRA
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SANDRA MARY LIMA VASCONCELOS
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Data: Oct 7, 2021
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Show Abstract
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Cardiovascular diseases (CVD) are among the main causes of morbidity and mortality in the world. An estimated 17.7 million people died from cardiovascular complications in 2015, accounting for 31% of deaths from all causes. Considering middle and low- income countries, the rates gain even greater proportions, such as Brazil, where more than 200,000 deaths, registered only in 2015, were caused by diseases related to the circulatory system. Furthermore, a higher prevalence of cardiovascular risk factors has been reported in developing countries where systemic arterial hypertension (SAH), for example, affects about a third of adult individuals and more than half of the total number of elderly people, contributing directly or indirectly for about half of CVD deaths. According to the World Health Organization (WHO), a small set of risk predictors corresponds to a large portion of deaths from cardiovascular complications and a considerable fraction of comorbidities attributed to these diseases. That said, this work, structured in two parts: a literature review and an original article, aims to investigate the temporal trend of the prevalence of cardiovascular risk factors and associated complications in adult hypertensive individuals from Maceió, Alagoas, with data from two surveys carried out within the scope of the Research Program for the SUS, between 2007 and 2016. The sample of this study consisted of 246 adult hypertensive individuals of both sexes, who had evaluated the risk factors: smoking, sedentary lifestyle, family history (FH), short stature, overweight/obesity (OW/OB),
obesity, waist/height ratio (WHR), conicity index (CI) and abdominal obesity (AO), and associated complications: kidney disease (KD), acute myocardial infarction, other coronary heart diseases and stroke (stroke). Poisson regression was used, with robust adjustment of variance in the crude and multivariate analysis, to analyze the prevalence ratio of the studied variables. In this study, WHR, AO, CI, OW/OB and FH had the highest prevalences: 93%, 87.9%, 87.5%, 77.2% and 55.7% respectively and, after adjustment for sex and age, OW/OB (RP=1.22; 95%CI: 1.02-1.45) and KD (RP=9.16; 95%CI: 1.25-66.96) presented a positive and significant percentage evolution. Thus, the high prevalence and increases in its variations reveal an important risk condition among hypertensive individuals, locating overweight/obesity, the CVRF that has been increasing, as well as the outcome of kidney disease resulting from poor control of SAH. These results can guide decision-making and the development, implementation and monitoring of more assertive public policies in dealing with cardiovascular risk factors.
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15
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EUGENIA DE MEDEIROS ALMEIDA NASCIMENTO
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Proposal for an instrument for screening feeding difficulties in children aged 6 to 36 months
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Advisor : MONICA LOPES DE ASSUNCAO
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COMMITTEE MEMBERS :
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CAROLINA CASTELLI SILVÉRIO
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HAROLDO DA SILVA FERREIRA
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MONICA LOPES DE ASSUNCAO
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Data: Nov 29, 2021
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Show Abstract
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ABSTRACT Infant food development is represented by all forms of interaction with food, ranging from preference to ingestion, not only for what we eat, but for other related elements, such as the environment of meals, motor and cognitive skills to eat, how and how long it eats and why people eat. It is noticed that eating is not simple, eating is complex and approximately 25% of all children experience some type of eating problem during the first years of life, a prevalence that can be up to 80% in children with atypical development such as autistic and patients with syndromes with neurological involvement. Research indicates that the onset of eating difficulties occurs before the first year of life in 50% of children and at 18 months of age, or earlier, in up to 75% of children. Considering the above, this dissertation aims to trace the parental profile of parents of children with complaints of eating difficulties aged between 06 to 36 months and based on these data and in the literature review, an instrument for screening for feeding difficulties in children aged 6 is proposed. to 36 months. For its achievement, it was divided into two parts, the first being a literature review chapter, which seeks to explain the origin, types and causes of children's eating difficulties, addressing current aspects of conceptualization, classification forms, epidemiology, parenting style and recommended treatment. The second part is two result articles, the first is entitled as parental profile on eating difficulties in children aged 06 to 36 months taking into account the perception of parents about their children's eating behavior over time and in different situations, the parents' report provided significant information about their children's eating difficulties, resulting in the second article entitled Child screening for investigation of eating difficulties, which is an experimental 22-question protocol for parents of children aged 06 to 36 months with complaints of difficulty to feed divided into three blocks A, B, C in descending order of predisposing factors to eating difficulties. This preventive screening instrument, after the validation process, will have standardized psychometric measures, of clinical applicability, and will be able to quickly identify the complaints of parents or guardians about their children's eating difficulties, enabling early referral to specialists and the timely initiation of the necessary interventions.
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16
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ALLAN VICTOR DA SILVEIRA GOUVEIA
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Time-trend of malnutrition prevalence in children under five years of age assisted by the Bolsa Família Program
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Advisor : JONAS AUGUSTO CARDOSO DA SILVEIRA
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COMMITTEE MEMBERS :
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JONAS AUGUSTO CARDOSO DA SILVEIRA
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ANA PAULA GROTTI CLEMENTE
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WOLNEY LISBOA CONDE
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Data: Dec 3, 2021
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Show Abstract
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Based on the influence of social vulnerability on health and nutrition status and the response caused by the political and economic structure in this condition, this dissertation discusses this scenario as a public health problem of multifactorial etiology that affects especially people in vulnerable situations. The literature review chapter addresses the impacts of malnutrition on child growth and development, pointing to its determinants, emphasizing the underlying determinants, considering these as the main factors listed in the literature and accounting for two-thirds of the Brazilian progress in addressing this problem. In this context, it is important to highlight the approximation of the State to the public in vulnerable situations through conditional cash transfer programs, highlighting the Bolsa Família Program (BFP), since besides providing an income supplement, its conditionalities allow a more accurate surveillance and consequently a better assistance to this public in overcoming their problems. Finally, the review chapter demonstrates how the Brazilian State's choice for austerity policies puts these advances at risk. The scientific article analyzed the temporal trend of malnutrition in children under 5 years old assisted by the BFP, exploring regional inequalities from the grouping of the federative units according to the Social Vulnerability Index. In addition, we sought to determine the impact of the economic and political crises and of government adherence to fiscal austerity policies on this trend. The results found point to a reduction in this prevalence until the year 2013, followed by stabilization by the end of the period for preschoolers and an upward trend for infants, pointing to the need for constant monitoring of this condition and the reevaluation of the fiscal austerity policies adopted by the federal government, in addition to the deconstruction of economic and social structures that still produce inequality and misery.
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17
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MARIANNA MOURA MONTE
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Development, validation and reproducibility of a questionnaire to assess caffeine consumption in adults
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Advisor : GUSTAVO GOMES DE ARAUJO
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COMMITTEE MEMBERS :
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GUSTAVO GOMES DE ARAUJO
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SANDRA MARY LIMA VASCONCELOS
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ADRIANO EDUARDO LIMA DA SILVA
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Data: Dec 14, 2021
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Show Abstract
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Caffeine (1,3,7-trimethylxanthine), present in some beverages and foods, is one of the most consumed substances in the world and has been widely studied and used for its effectiveness as an ergogenic resource and inserted in some, as it has a mechanism of action both accelerate absorption and prolong the analgesic effect of drugs such as paracetamol. Studies have also shown that caffeine increases alertness, motivation, mood, attention and memory. This xanthine is an easily accessible substance, as it is present in several foods and/or products, however, its effects depend on the daily amount consumed. Due to this diversity and its possible interactions with physical performance and human health, it is relevant to assess the caffeine content consumed, however, care must be taken with the evaluation method used, as imprecise measurements do not show the real value of your intake. Caffeine Consumption Questionnaires (QCCs), when validated and tested, can be a good alternative to quantify the consumption of this substance. However, a QCC with validity and reproducibility tested with complete methodology has not yet been identified in the literature. In order to facilitate the assessment of consumption of this substance, we developed and evaluated the validity and reproducibility of a QCC. Thus, the aim of this study was to test the validity and reproducibility of a QCC. The QCC was designed to assess caffeine consumption for the last 2 months. Data collection took place at 3 different times, contact with the volunteers took place online and by telephone, 3 24-hour Recollections (REC24H) and 2 QCCs were applied. The sample consisted of 100 adults, where 76% were female and mean age was 33.52 ± 6.65. The value of the correlation coefficient was 0.72 in the first moment between the elaborated QCC and the average of the 3 REC24H, As well as, there was a high correlation coefficient, 0.91, between the caffeine value from the QCC1 and the QCC2 . The results of the validity and reproducibility analyzes of the instrument developed in this study show that the QCC has good validity, including in the analysis of the QCC in its two application moments, and also presents good reproducibility.
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18
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BARBARA L IMA QUEIROZ
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EFFECT OF COVID-19 ON THE HEALTH CONDITIONS OF ELDERLY INSTITUTIONALIZED IN MACEIÓ - ALAGOAS.
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Advisor : JOAO ARAUJO BARROS NETO
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COMMITTEE MEMBERS :
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GABRIEL SOARES BADUE
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JOAO ARAUJO BARROS NETO
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SANDRA MARY LIMA VASCONCELOS
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TEREZINHA DA ROCHA ATAIDE
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Data: Dec 17, 2021
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Show Abstract
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Introduction: Coronavirus-19 disease (COVID-19) affects any person in any age group, however, studies show that the elderly and people with comorbidities constitute the highest risk segments for the development of severe forms of the disease. Objective: to evaluate the effect of SARS-CoV-2 infection on the health conditions and functional capacity of institutionalized elderly people after 6 months of infection. Methods: Prospective cohort carried out with 288 institutionalized elderly of both sexes. The elderly were evaluated for clinical conditions (diagnosis of chronic diseases and biochemical tests), functional capacity and nutritional status based on anthropometric variables (weight, height, BMI, calf and arm circumference). All assessments were repeated at two times, maintaining an interval of 6 months between them. Results: 97 elderly had a positive result for COVID and males had a higher risk of developing the disease. There was also an increase in the frequency of elderly people with functional dependence after COVID-19. The group of elderly people with the disease maintained a higher median systolic blood pressure, a higher percentage of weight loss and lower concentrations of hemoglobin and lymphocytes after diagnosis of the disease. Creatinine and AST had a higher median after the disease. Previous diabetes diagnosis and leukocyte concentrations at disease onset were associated with mortality and need for hospitalization. Conclusion: The effects of COVID-19 in institutionalized elderly go beyond acute complications and compromise blood pressure control, functional capacity, favor weight loss, lymphopenia and alter concentrations of liver function enzymes after the disease.
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19
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MAYRANNE VICTÓRYA ROCHA SANTOS
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Evaluation of the usual diet of hypertensive patients in the state of Alagoas according to the New classification of Brazilian foods and Cardioprotective Food
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Advisor : SANDRA MARY LIMA VASCONCELOS
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COMMITTEE MEMBERS :
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SANDRA MARY LIMA VASCONCELOS
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JOAO ARAUJO BARROS NETO
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ÂNGELA CRISTINE BERSCH FERREIRA
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Data: Dec 21, 2021
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Show Abstract
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Over the past twenty years, Brazil and other Latin American countries have experienced a nutritional transition characterized by a progressive reduction in cases of malnutrition and a simultaneous increase in the prevalence of obesity. This transition is the result of lifestyle changes such as the reduction in caloric expenditure associated with the incorporation of inappropriate eating habits, with a relevant emphasis on the increased consumption of ultra-processed foods, which, in turn, have ingredients that can contribute to the development of non-communicable chronic diseases, including systemic arterial hypertension, which, when not controlled, can be negatively associated with the emergence of other comorbidities. The present study aimed to evaluate the usual diet of hypertensive patients in the state of Alagoas according to the NOVA classification of Brazilian foods and cardioprotective nutrition and to compare these assessments between sociodemographic, economic, anthropometric and clinical data of the studied population. Given the above, this dissertation has two parts: the first is a literature review chapter that addresses food consumption and the development of non-communicable chronic diseases. "All of the review was possible to look that the ultra-processed food is present in all across all over recurring, by inumbers because, by which are highlighted the practicality and the cost." The second part consists of an outcome article entitled “Evaluation of the usual diet of hypertensive patients in the state of Alagoas according to the new classification of foods and cardioprotective nutrition in Brazil”. This is a study carried out from the PPSUS research database of a representative sample of hypertensive patients in the state of Alagoas, consisting of 622 individuals from which sociodemographic, economic, anthropometric, clinical and food consumption data were collected. through a validated food frequency questionnaire for hypertensive individuals from Alagoas. As a conclusion of the article, it was possible to verify that this consumption of healthy foods is below the recommendations and that it was accompanied by the high consumption of ultra-processed food products. Thus, the usual diet of hypertensive patients in the state of Alagoas reveals a dietary pattern that is far from a cardioprotective diet, and the guidelines of the Food Guide for a Brazilian population that adopts the NOVA classification of foods.
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